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Gopal Nayak
Calcutta University
Position
Researcher
Department
Field of research
Natural Sciences (Biology)
Email
gopal@trivedisrl.com
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Physicochemical and Spectroscopic Characterization of Biofield Treated Triphenyl Phosphate
Natural Sciences (Analytical Chemistry, Method Development (Chemistr)
537 views
Date of upload:
23.11.2016
Co-author:
Mahendra Kumar Trivedi, Alice Branton, Dahryn Trivedi, Khemraj Bairwa, Snehasis Jana
Abstract:
Triphenyl phosphate (TPP) is a triester of phosphoric acid and phenol. It is commonly used as a fire-retarding agent and plasticizer for nitrocellulose and cellulose acetate. The present study was an attempt to evaluate the impact of biofield treatment on physicochemical and spectroscopic properties of TPP. The study was carried out in two groups i.e. control and treatment. The treatment group was subjected to Mr. Trivedi’s biofield treatment. The control and treated samples of TPP were characterized using X-ray diffraction (XRD), differential scanning calorimetry (DSC), thermogravimetric analysis (TGA), Fourier transform infrared (FT-IR), and ultraviolet-visible (UV-Vis) spectroscopy. XRD study revealed the decrease in crystallite size (6.13%) of treated TPP that might be due to presence of strains and increase in atomic displacement from their ideal lattice positions as compared to control sample. DSC thermogram of treated TPP showed the increase in melting temperature (1.5%) and latent heat of fusion (66.34%) with respect to control. TGA analysis showed the loss in weight by 66.79% in control and 47.96% in treated sample. This reduction in percent weight loss suggests the increase of thermal stability in treated sample as compared to control. FT-IR and UV spectroscopic results did not show the alteration in the wavenumber and wavelength of FT-IR and UV spectra, respectively in treated TPP with respect to control. Altogether, the XRD and DSC/TGA results suggest that biofield treatment has the impact on physical and thermal properties of treated TPP.
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Potential Impact of Biofield Energy Treatment on the Atomic, Physical And Thermal Properties Indium Powder
Natural Sciences (Analytical Chemistry, Method Development (Chemistr)
521 views
Date of upload:
23.11.2016
Co-author:
Mahendra Kumar Trivedi, Rama Mohan Tallapragada, Alice Branton, Dahryn Trivedi, Omprakash Latiyal, Snehasis Jana
Abstract:
Indium has gained significant attention in the semiconductor industries due to its unique thermal and optical properties. The objective of this research was to investigate the influence of the biofield energy treatment on the atomic, physical and thermal properties of the indium. The study was performed in two groups (control and treated). The control group remained as untreated, and treated group received Mr. Trivedi’s biofield energy treatment. Subsequently, the control and treated indium samples were characterized by the X-ray diffraction (XRD), Differential scanning calorimetry (DSC), Thermogravimetric analysis (TGA), and Fourier transform infrared (FT-IR) spectroscopy. The XRD diffractogram showed the shifting of peaks toward higher Bragg’s angles in the treated indium sample as compared to the control. The crystallite size of treated indium sample were substantially changed from -80% to 150.2% after biofield energy treatment, as compared to control. In addition, the biofield energy treatment has altered the lattice parameter (-0.56%), unit cell volume (-0.23%), density (0.23%), atomic weight (-0.23), and nuclear charge per unit volume (1.69%) of the treated indium sample with respect to the control. The DSC showed an increase in the latent heat of fusion up to 3.23% in the treated indium sample with respect to control. Overall, results suggest that biofield energy treatment has substantially altered the atomic, physical, and thermal properties of treated indium powder. Therefore, the treated indium could be utilized in thermal interface material in semiconductor industries.
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Antimicrobial Sensitivity, Biochemical Characteristics and Biotyping of Staphylococcus saprophyticus: An Impact of Biofield Energy Treatment
Natural Sciences (Biology)
608 views
Date of upload:
24.11.2016
Co-author:
Mahendra Kumar Trivedi, Alice Branton, Dahryn Trivedi, Sambhu Charan Mondal, Snehasis Jana
Abstract:
Staphylococcus saprophyticus (S. saprophyticus) is a frequent cause of urinary tract infection in the young women. The current study was designed to analyze the effect of biofield energy treatment on S. saprophyticus for evaluation of its antibiogram profile, biochemical reactions pattern and biotyping characteristics. Two sets of ATCC samples were taken in this experiment and denoted as A and B. Sample A was revived and divided into two parts Group (Gr.I) (control) and Gr.II (revived); likewise, sample B was labeled as Gr.III (lyophilized). Gr. II and III were given with Mr. Trivedi’s biofield energy treatment. The control and treated groups of S. saprophyticus cells were tested with respect to antimicrobial susceptibility, biochemical reactions pattern and biotype number using MicroScan Walk-Away® system. The 50% out of twenty-eight tested antimicrobials showed significant alteration in susceptibility and 36.67% out of thirty antimicrobials showed an alteration in minimum inhibitory concentration (MIC) value of S. saprophyticus in revived treated cells (Gr. II, day 10), while no alteration was found in lyophilized treated cells (Gr. III, day 10) as compared to the control. It was also observed that overall 14.81%, out of twenty-seven biochemical reactions were altered in the revived treated group with respect to the control. Moreover, biotype number was changed in Gr. II, on day 5 (246076) and in Gr. III, on day 10 (242066), while organism along-with biotype number was also changed in Gr. II, on day 10 (342066, Staphylococcus hominis subsp. novobiosepticus) as compared to the control (242076, S. saprophyticus). The result suggested that biofield treatment has the significant impact on S. saprophyticus in revived treated cells with respect to the antimicrobial susceptibility, MIC, biochemical reactions pattern and biotype.
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Effect of Biofield Treated Energized Water on the Growth and Health Status in Chicken (Gallus gallus domesticus)
Natural Sciences (Biology)
616 views
Date of upload:
24.11.2016
Co-author:
Mahendra Kumar Trivedi, Alice Branton, Dahryn Trivedi, Sambhu Charan Mondal, Snehasis Jana
Abstract:
The current study was attempted to investigate the effect of Mr. Trivedi’s biofield energy treated energized water on chicken. The total 4200 chicks were equally divided into two groups i.e. control and treated. The biofield treated energized water was provided to the treated chicks, while the control chicks were drunk with standard drinking water. During the experiment the parameters such as mortality, body weight, food intake etc. were assessed in both control and energized water treated birds. The mortality rate was reduced in the energized water treated chicks as 54.55% in week 1, 42.11% in week 6, and 39.13% in week 4, as compared to the control chicks. Moreover, the average body weight was increased by 12.50% in week 1 as compared to the control chicks. The feed conversion ratio was gradually decreased which indicated that the energized water treated chicks took less feeds while the body weight was increased in comparison to the control chicks. Besides, the energized water treated birds showed statistically significant (p<0.007) with 15.47% increase in the edible meat weight as compared to the control chicks. Moreover, the feather, skin and internal organ weight were significantly reduced by 21.22% (p<0.001) of energized water treated chicks as compared to the untreated chicks. The protein content was increased by 10.11% and cholesterol was decreased by 4.64% in birds of the treated group as compared to the control. The European efficiency factor was also increased by 10.67% in the energized water treated birds as compared to the control chicks.. The European efficiency factor was also increased by 10.67% in the energized water treated birds as compared to the control chicks. Altogether, the results suggest that Mr. Trivedi’s biofield treated energized water could be a cost effective feeding approach in chicken production.

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